Hai cercato: Capsaicin

Fornitore: Cayman Chemical

Descrizione: Capsaicin

MSDS

Codice catalogo: (TCIAM1149-1G)

Fornitore: TCI EUROPE

Codice articolo fornitore: M1149-1G

Codice articolo locale: TCIAM1149-1G

Descrizione: CAS Number: 404-86-4 MDL Number: MFCD00017259 Molecular Formula: C18H27NO3 Molecular Weight: 305.42 Purity/Analysis Method: <gt/>60.0% (HPLC) Form: Crystal Melting point (°C): 65 Flash Point (°C): 113

UOM: 1 * 1 g

Promo

Codice catalogo: (TCIAM0900-10G)

Fornitore: TCI EUROPE

Codice articolo fornitore: M0900-10G

Codice articolo locale: TCIAM0900-10G

Descrizione: N-Vanillylnonanamide [=Capsaicin (Synthetic)] ≥98.0% (by HPLC, total nitrogen)

UOM: 1 * 10 g

Promo

Codice catalogo: (TCIAC2548-200MG)

Fornitore: TCI EUROPE

Codice articolo fornitore: C2548-200MG

Codice articolo locale: TCIAC2548-200MG

Descrizione: Capsaicin-β-D-glucopyranoside ≥90.0% (by HPLC)

UOM: 1 * 200 mg

Promo

Codice catalogo: (ENZOALX550239M100)

Fornitore: ENZO LIFE SCIENCES AG

Codice articolo fornitore: ALX550239M100

Codice articolo locale: ENZOALX550239M100

Descrizione: Minor constituent of hot pepper (capsicum oleoresin).

UOM: 1 * 100 mg

New Product Promo

Fornitore: Apollo Scientific

Descrizione: Active component of cayenne pepper.

Codice catalogo: (PHR1450-1G)

Fornitore: Merck

Codice articolo fornitore: PHR1450-1G

Codice articolo locale: SUPLPHR1450-1G

Descrizione: Organic Standard, Capsaicin

UOM: 1 * 1 g

Promo

Fornitore: ENZO LIFE SCIENCES AG

Descrizione: TRPV1 agonist

New Product

Fornitore: Merck

Descrizione: Organic Standard, Capsaicin, Tipo di conf.: Bottiglia di vetro

Codice catalogo: (USBIC1078-01D)

Fornitore: US Biological

Codice articolo fornitore: C1078-01D

Codice articolo locale: USBIC1078-01D

Descrizione: Anti-Capsaicin Receptor Rabbit Polyclonal Antibody

UOM: 1 * 100 µl

Promo

Fornitore: SIGMA-ALDRICH MICROSCOPY

Descrizione: Inhibits mitochondrial Ca2+ uniporter; capsaicin antagonist; blocks VR1 vanilloid receptor-coupled ion channels.

Codice catalogo: (USBIC1078-03H)

Fornitore: US Biological

Codice articolo fornitore: C1078-03H

Codice articolo locale: USBIC1078-03H

Descrizione: Anti-Capsaicin Receptor Rabbit Polyclonal Antibody

UOM: 1 * 100 µG

Promo

Codice catalogo: (USBIC1078-10B)

Fornitore: US Biological

Codice articolo fornitore: C1078-10B

Codice articolo locale: USBIC1078-10B

Descrizione: Anti-Capsaicin Receptor Rabbit Polyclonal Antibody

UOM: 1 * 100 µG

Promo

Codice catalogo: (USBIC1078-01C)

Fornitore: US Biological

Codice articolo fornitore: C1078-01C

Codice articolo locale: USBIC1078-01C

Descrizione: Anti-Capsaicin Receptor Rabbit Polyclonal Antibody

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-11623R-FITC)

Fornitore: Bioss

Codice articolo fornitore: BS-11623R-FITC

Codice articolo locale: BOSSBS-11623R-FITC

Descrizione: PIRT is a 137 amino acid multi-pass membrane protein. Highly conserved among vertebrates, PIRT consists of two transmembrane domains and one putative C-terminal phosphoinositide-binding domain. Although PIRT is expressed in peripheral nervous system, with highest levels in dorsal root ganglion and trigeminal neurons, and lowest levels in sympathetic and enteric neurons, it is not expressed in spinal cord. PIRT is a required component of the VR1 complex, which positively regulates VR1, a sensor of both noxious heat and capsaicin. Correspondingly, PIRT knockout results in impaired responses to noxious heat and capsaicin exposure, while VR1 remains unaltered. The gene that encodes PIRT maps to human chromosome 17p13.1.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-11623R-HRP)

Fornitore: Bioss

Codice articolo fornitore: BS-11623R-HRP

Codice articolo locale: BOSSBS-11623R-HRP

Descrizione: PIRT is a 137 amino acid multi-pass membrane protein. Highly conserved among vertebrates, PIRT consists of two transmembrane domains and one putative C-terminal phosphoinositide-binding domain. Although PIRT is expressed in peripheral nervous system, with highest levels in dorsal root ganglion and trigeminal neurons, and lowest levels in sympathetic and enteric neurons, it is not expressed in spinal cord. PIRT is a required component of the VR1 complex, which positively regulates VR1, a sensor of both noxious heat and capsaicin. Correspondingly, PIRT knockout results in impaired responses to noxious heat and capsaicin exposure, while VR1 remains unaltered. The gene that encodes PIRT maps to human chromosome 17p13.1.

UOM: 1 * 100 µl

Promo