Hai cercato: bacilli

Codice catalogo: (LIED725D)

Fornitore: LIEDER JOHANNES

Codice articolo fornitore: 725D

Codice articolo locale: LIED725D

Descrizione: The slides are arranged and compiled, so that each enlarges the subject line of the proceeding one.

UOM: 1 * 1 pezzi

Promo

Codice catalogo: (LIED513D)

Fornitore: LIEDER JOHANNES

Codice articolo fornitore: 513D

Codice articolo locale: LIED513D

Descrizione: The slides are arranged and compiled, so that each enlarges the subject line of the proceeding one.

UOM: 1 * 1 pezzi

Promo

Codice catalogo: (ICNA091006017)

Fornitore: MP Biomedicals

Codice articolo fornitore: 091006017

Codice articolo locale: ICNA091006017

Descrizione: A preparation for the isolation of enteric bacilli based on the fermentation of lactose.

UOM: 1 * 500 g

Promo

Codice catalogo: (HIMEM317-500G)

Fornitore: HIMEDIA

Codice articolo fornitore: M317-500G

Codice articolo locale: HIMEM317-500G

Descrizione: For the differential isolation of gram-negative <i>Enteric</i> <i>bacilli</i> from clinical and nonclinical specimens.

UOM: 1 * 500 g

Promo

Codice catalogo: (77515-100ML-F)

Fornitore: SIGMA ALDRICH MICROSCOPY

Codice articolo fornitore: 77515-100ML-F

Codice articolo locale: SIAM77515-100ML-F

Descrizione: Loefflers Methylene Blue stain is used for the identification of diphteria bacilli, since it differentiates the deeply staining metachromatic granules from the pale blue-staining cytoplasm.

UOM: 1 * 100 mL

Certificati Promo

Codice catalogo: (861030-25G)

Fornitore: SIGMA ALDRICH MICROSCOPY

Codice articolo fornitore: 861030-25G

Codice articolo locale: SIAM861030-25G

Descrizione: Auramine O has been used to study the cuticle/cutin in the epidermis of the pollen presenter in Vangueria infausta. Auramine O is used for the staining of acid-fast organisms, coccidia. Auramine O along with carbol generates brilliant yellow fluorochrome of tubercle bacilli. It is effective in detecting positive cases of tuberculosis. Auramine O binds to the mycolic acid in the bacterial cell wall. Certified for use by fluorescence microscopy in Churukian′s modification of Truant′s fluorescent method for acid fast bacilli on paraffin sections.

UOM: 1 * 25 g

Certificati Promo

Fornitore: MP Biomedicals

Descrizione: Colistin is a polymyxin antibiotic, and is a mixture of cyclic polypeptides colistin A and B. Colistin is effective against most Gram-negative bacilli and is used as a polypeptide antibiotic.

MSDS

Codice catalogo: (720-1166)

Fornitore: RAL

Codice articolo fornitore: 361560-0000

Codice articolo locale: RALA361560-0000

Descrizione: Staining with Quick TB Kit allows to detect mycobacteria, also called A.F.B (Acid Alcohol Fast Bacilli) through a cold and fast staining technique. Carbolic Fuchsin RAL stains mycobacteria pink. Armand Solution stains the background of the preparation blue.

UOM: 1 * 1 KIT

Promo

Fornitore: THERMO FISHER DIAGNOSTICS

Descrizione: RapID™ Systems are a complete line of cost-effective manual identification panels for a broad spectrum of microorganisms. RapID™ panels offer easy, one-step, simultaneous inoculation of dehydrated reactants in tray wells to identify anaerobes, coryneform Gram-positive bacilli, enterics, nonfermenters, streptococci, and yeast all within 4 hours. Systems are ideal for manual testing or as confirmation for automated test systems.

Codice catalogo: (BOSSBS-4803R-HRP)

Fornitore: Bioss

Codice articolo fornitore: BS-4803R-HRP

Codice articolo locale: BOSSBS-4803R-HRP

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major surface antigens; the H or flagellar antigen (phase 1 and 2), the O or somatic antigen (part of the LPS moiety) and the Vi or capsular antigen (referred to as K in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram negative bacteria. This LPS is composed of an O polysaccharide (O antigen) an R core and the endotoxic inner Lipid A. Endotoxins evoke fever and can activate complement, kinin and clotting factors.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-4801R-CY7)

Fornitore: Bioss

Codice articolo fornitore: BS-4801R-CY7

Codice articolo locale: BOSSBS-4801R-CY7

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. Until recently the most common cause of food poisoning by Salmonella species was due to S. Typhimurium. As its name suggests, it causes a typhoid-like disease in mice. In humans S. Typhimurium does not cause as severe disease as S. Typhi, and is not normally fatal. The disease is characterized by diarrhea, abdominal cramps, vomiting and nausea, and generally lasts up to 7 days.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-8660R-A488)

Fornitore: Bioss

Codice articolo fornitore: BS-8660R-A488

Codice articolo locale: BOSSBS-8660R-A488

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. Until recently the most common cause of food poisoning by Salmonella species was due to S. Typhimurium. As its name suggests, it causes a typhoid-like disease in mice. In humans S. Typhimurium does not cause as severe disease as S. Typhi, and is not normally fatal. The disease is characterized by diarrhea, abdominal cramps, vomiting and nausea, and generally lasts up to 7 days.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-8670R-CY3)

Fornitore: Bioss

Codice articolo fornitore: BS-8670R-CY3

Codice articolo locale: BOSSBS-8670R-CY3

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. The commonest Salmonella serotype associated with food borne infections in humans is Salmonella enteriditis and in particular phage type 4 (PT4). Salmonella Enteriditis bacteria may be found in the intestinal tracts of livestock, poultry, dogs, cats and other warm-blooded animals. This strain is only one of about 2,000 kinds of Salmonella bacteria; it is often associated with poultry and eggs.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-8670R-CY7)

Fornitore: Bioss

Codice articolo fornitore: BS-8670R-CY7

Codice articolo locale: BOSSBS-8670R-CY7

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. The commonest Salmonella serotype associated with food borne infections in humans is Salmonella enteriditis and in particular phage type 4 (PT4). Salmonella Enteriditis bacteria may be found in the intestinal tracts of livestock, poultry, dogs, cats and other warm-blooded animals. This strain is only one of about 2,000 kinds of Salmonella bacteria; it is often associated with poultry and eggs.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-8670R-FITC)

Fornitore: Bioss

Codice articolo fornitore: BS-8670R-FITC

Codice articolo locale: BOSSBS-8670R-FITC

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. The commonest Salmonella serotype associated with food borne infections in humans is Salmonella enteriditis and in particular phage type 4 (PT4). Salmonella Enteriditis bacteria may be found in the intestinal tracts of livestock, poultry, dogs, cats and other warm-blooded animals. This strain is only one of about 2,000 kinds of Salmonella bacteria; it is often associated with poultry and eggs.

UOM: 1 * 100 µl

Promo

Codice catalogo: (BOSSBS-8660R-A750)

Fornitore: Bioss

Codice articolo fornitore: BS-8660R-A750

Codice articolo locale: BOSSBS-8660R-A750

Descrizione: The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. Until recently the most common cause of food poisoning by Salmonella species was due to S. Typhimurium. As its name suggests, it causes a typhoid-like disease in mice. In humans S. Typhimurium does not cause as severe disease as S. Typhi, and is not normally fatal. The disease is characterised by diarrhea, abdominal cramps, vomiting and nausea, and generally lasts up to 7 days.

UOM: 1 * 100 µl

Promo