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Codice catalogo: (BOSSBS-11789R-A555)
Fornitore: Bioss
Codice articolo fornitore: BS-11789R-A555
Codice articolo locale: BOSSBS-11789R-A555
Descrizione: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl


Codice catalogo: (BOSSBS-11789R-CY3)
Fornitore: Bioss
Codice articolo fornitore: BS-11789R-CY3
Codice articolo locale: BOSSBS-11789R-CY3
Descrizione: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl


Fornitore: VELP SCIENTIFIC
Descrizione: The SER 148/3 and SER 148/6 can be used to separate a substance or a group of elements (e.g. fat) from solid and semi-solid samples according to the Randall technique (consisting of immersion, washing and solvent recovery). The main field of application is the determination of the content of soluble products such as fats, detergents, plasticizers and pesticides in food, animal feeds, detergents, rubber and plastic formulas, pharmaceutical products, soil, etc.

Codice catalogo: (BOSSBS-11789R-A680)
Fornitore: Bioss
Codice articolo fornitore: BS-11789R-A680
Codice articolo locale: BOSSBS-11789R-A680
Descrizione: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl


Codice catalogo: (1036960.)
Fornitore: USP
Codice articolo fornitore: 1036960
Codice articolo locale: USPH1036960
Descrizione: USP Reference Standards are specified for use in conducting official USP–NF tests and assays. USP also provides Reference Standards specified in the Food Chemicals Codex as well as authentic substances—high-quality chemical samples—as a service to analytical, clinical, pharmaceutical and research laboratories. To confirm accuracy and reproducibility, USP Reference Standards are rigorously tested and evaluated by multiple independent laboratories including USP, commercial, regulatory, and academic labs. USP also provide publicly available, official documentary standards for pharmaceutical ingredients in the USP–NF that link directly with our primary reference standards.
UOM: 1 * 500 mg


Fornitore: MP Biomedicals
Descrizione: Uridine is one of the four basic components of ribonucleic acid (RNA); the other three are adenosine, guanosine, and cytidine. Upon digestion of foods containing RNA, uridine is released from RNA and is absorbed intact in the gut. Uridine plays a role in the glycolysis pathway of galactose.
Uridine is used in treatment of bipolar disorder associated with mood swings.Uridine is used in metabolic labeling and analysis of rRNA processing.

Codice catalogo: (BOSSBS-0995R-CY5)
Fornitore: Bioss
Codice articolo fornitore: BS-0995R-CY5
Codice articolo locale: BOSSBS-0995R-CY5
Descrizione: Adrenomedullin (ADM), a vasodilator produced by most contractile cells, is characterized by persistent hypotensive activity. ADM is involved in the regulation of fluid and electrolyte homeostasis and in the maintenance of cardiovascular functioning. In hypertensive patients, the level of ADM in plasma is up-regulated. Natriuresis is a common systemic manifestation of aneurysmal subarachnoid hemorrhage. ADM has strong natriuretic actions. ADM-induced natriuresis is caused by an increase in glomerular filtration rate and a decrease in distal tubular sodium reabsorption. ADM is present both in the periphery and brain, and can exert central effects such as decreasing food ingestion.
UOM: 1 * 100 µl


Codice catalogo: (BOSSBS-0995R-A488)
Fornitore: Bioss
Codice articolo fornitore: BS-0995R-A488
Codice articolo locale: BOSSBS-0995R-A488
Descrizione: Adrenomedullin (ADM), a vasodilator produced by most contractile cells, is characterized by persistent hypotensive activity. ADM is involved in the regulation of fluid and electrolyte homeostasis and in the maintenance of cardiovascular functioning. In hypertensive patients, the level of ADM in plasma is up-regulated. Natriuresis is a common systemic manifestation of aneurysmal subarachnoid hemorrhage. ADM has strong natriuretic actions. ADM-induced natriuresis is caused by an increase in glomerular filtration rate and a decrease in distal tubular sodium reabsorption. ADM is present both in the periphery and brain, and can exert central effects such as decreasing food ingestion.
UOM: 1 * 100 µl


Fornitore: Spectrum Chemical
Descrizione: Sucrose, Crystal, Reagent, ACS a white odorless crystalline solid, is a non-reducing disaccharide composed of glucose and fructose. It is obtained commercially from sugar cane, sugar beet and used extensively as a food and a sweetener. As an ACS grade Reagent, Spectrum Chemical manufactured sucrose is used as the quality standard against which other substances are graded and has met the toughest regulatory standards for quality and purity.

Codice catalogo: (BOSSBS-11789R)
Fornitore: Bioss
Codice articolo fornitore: BS-11789R
Codice articolo locale: BOSSBS-11789R
Descrizione: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl


Codice catalogo: (BOSSBS-11789R-CY5)
Fornitore: Bioss
Codice articolo fornitore: BS-11789R-CY5
Codice articolo locale: BOSSBS-11789R-CY5
Descrizione: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl


Codice catalogo: (BOSSBS-0995R-HRP)
Fornitore: Bioss
Codice articolo fornitore: BS-0995R-HRP
Codice articolo locale: BOSSBS-0995R-HRP
Descrizione: Adrenomedullin (ADM), a vasodilator produced by most contractile cells, is characterized by persistent hypotensive activity. ADM is involved in the regulation of fluid and electrolyte homeostasis and in the maintenance of cardiovascular functioning. In hypertensive patients, the level of ADM in plasma is up-regulated. Natriuresis is a common systemic manifestation of aneurysmal subarachnoid hemorrhage. ADM has strong natriuretic actions. ADM-induced natriuresis is caused by an increase in glomerular filtration rate and a decrease in distal tubular sodium reabsorption. ADM is present both in the periphery and brain, and can exert central effects such as decreasing food ingestion.
UOM: 1 * 100 µl


Fornitore: USP
Descrizione: USP Reference Standards are specified for use in conducting official USP–NF tests and assays. USP also provides Reference Standards specified in the Food Chemicals Codex as well as authentic substances—high-quality chemical samples—as a service to analytical, clinical, pharmaceutical and research laboratories. To confirm accuracy and reproducibility, USP Reference Standards are rigorously tested and evaluated by multiple independent laboratories including USP, commercial, regulatory, and academic labs. USP also provide publicly available, official documentary standards for pharmaceutical ingredients in the USP–NF that link directly with our primary reference standards.

Codice catalogo: (1010208.)
Fornitore: USP
Codice articolo fornitore: 1010208
Codice articolo locale: USPH1010208
Descrizione: USP Reference Standards are specified for use in conducting official USP–NF tests and assays. USP also provides Reference Standards specified in the Food Chemicals Codex as well as authentic substances—high-quality chemical samples—as a service to analytical, clinical, pharmaceutical and research laboratories. To confirm accuracy and reproducibility, USP Reference Standards are rigorously tested and evaluated by multiple independent laboratories including USP, commercial, regulatory, and academic labs. USP also provide publicly available, official documentary standards for pharmaceutical ingredients in the USP–NF that link directly with our primary reference standards.
UOM: 1 * 30 mg


Codice catalogo: (1309911.)
Fornitore: USP
Codice articolo fornitore: 1309911
Codice articolo locale: USPH1309911
Descrizione: USP Reference Standards are specified for use in conducting official USP–NF tests and assays. USP also provides Reference Standards specified in the Food Chemicals Codex as well as authentic substances—high-quality chemical samples—as a service to analytical, clinical, pharmaceutical and research laboratories. To confirm accuracy and reproducibility, USP Reference Standards are rigorously tested and evaluated by multiple independent laboratories including USP, commercial, regulatory, and academic labs. USP also provide publicly available, official documentary standards for pharmaceutical ingredients in the USP–NF that link directly with our primary reference standards.
UOM: 1 * 1 g


Codice catalogo: (1011890.)
Fornitore: USP
Codice articolo fornitore: 1011890
Codice articolo locale: USPH1011890
Descrizione: USP Reference Standards are specified for use in conducting official USP–NF tests and assays. USP also provides Reference Standards specified in the Food Chemicals Codex as well as authentic substances—high-quality chemical samples—as a service to analytical, clinical, pharmaceutical and research laboratories. To confirm accuracy and reproducibility, USP Reference Standards are rigorously tested and evaluated by multiple independent laboratories including USP, commercial, regulatory, and academic labs. USP also provide publicly available, official documentary standards for pharmaceutical ingredients in the USP–NF that link directly with our primary reference standards.
UOM: 1 * 20 mg


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