Glicina, BAKER ANALYZED® per biotecnologie, J.T.Baker®
Fornitore: Avantor
Synonyms:
Aminoacetic acid, Glycocoll, H-Gly-OH
1504.0100EA
23.95
EUR
1504.0100
1504.0500
Glicina, BAKER ANALYZED® per biotecnologie, J.T.Baker®
Glicina
Formula:
NH₂CH₂COOH Peso molecolare: 75,07 g/mol Punto di ebollizione: 181 °C (1013 hPa) Punto di fusione: 83 °C Densità: 1,64 g/cm³ (20 °C) Temperatura di stoccaggio: Ambiente |
MDL Number:
MFCD00008131 CAS Number: 56-40-6 EINECS: 200-272-2 Merck Index: 13,04504 |
Risultati del test di specificazione
Assay (by Perchloric Acid titrn.) | min. 99 % |
Heavy Metals (as Pb) | max. 0.002 % |
Homogenity (by TLC) | passes test |
Loss on Drying at 105°C | max. 0.2 % |
Readily Carbonisable Substances | passes test |
Residue after Ignition | max. 0.1 % |
Trace Impurities (in ppm) Arsenic (As) | max. 3 |
Trace Impurities (in ppm) Iron (Fe) | max. 5 |
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