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(±)-Alliin ≥98%, crystalline solid

Fornitore: Cayman Chemical

14001-5 14001-10 14001-50
CAYM14001-5EA 185 EUR
CAYM14001-5 CAYM14001-10 CAYM14001-50
(±)-Alliin ≥98%, crystalline solid
(±)-Alliin

Alliin is a cysteine sulfoxide constituent of garlic that is converted by alliinase to allicin, which imparts its pungent aroma and flavor.


  • A crystalline solid


Alliin exhibits anti-cancer, anti-microbial, anti-hypertensive, cardioprotective, and anti-oxidant activities. It has been shown to inhibit squalene monooxygenase, a rate-limiting step in the downstream pathway of cholesterol biosynthesis, with an IC50 value of 120 μM.

Temperatura di stoccaggio: Congelamento
CAS Number: 17795-26-5

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