D(+)-Saccarosio, cristalli, BAKER ANALYZED® ACS, J.T.Baker®
Fornitore: Avantor
Attenzione
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Synonyms:
β-ᴅ-Fructofuranosyl-α-ᴅ-glucopyranoside, α-ᴅ-Glucopyranosyl β-ᴅ-fructofuranoside, D(+)-Saccharose, α-ᴅ-Glc-(1→2)-β-ᴅ-Fru, Sucrose
Protect and stabilize valuable biochemical proteins and streamline your downstream processing with reliable, high-performance sugars.
Formula:
C₁₂H₂₂O₁₁ Peso molecolare: 342,3 g/mol Punto di fusione: 169…170 °C Densità: 1,29 g/cm³ (20 °C) Temperatura di stoccaggio: Ambiente |
MDL Number:
MFCD00006626 CAS Number: 57-50-1 EINECS: 200-334-9 Merck Index: 13,08966 |
Risultati del test di specificazione
Meets ACS Reagent Chemical Requirements | 66.3 - 66.8 Degree |
For Laboratory,Research,or Manufacturing Use | ≤0.005% |
Specific Rotation (+) | 66.3 - 66.8 Degree |
ACS - Insoluble Matter | ≤0.005 % |
ACS - Loss on Drying at 105°C | ≤0.03 % |
ACS - Residue after Ignition | ≤0.01 % |
ACS - Titrable Acid (meq/g) | ≤0.0008 |
ACS - Chloride (Cl) | ≤0.005 % |
ACS - Sulfate and Sulfite (as SO₄) | ≤0.005 % |
ACS - Invert Sugar | ≤0.05 % |
Trace Impurities - ACS - Heavy Metals (as Pb) | ≤5 ppm |
Trace Impurities - Iron (Fe) | ≤5 ppm |
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